Coronavirus: Information for customers
We are closed temporarily, and we aim to be baking and open again as soon as we can.
We have taken the very difficult decision to close for a few days to allow our team to recuperate after a challenging few weeks.
This is an uncertain time for everyone, and protecting our staff and customers is our number one priority. We need some time to work out how to continue to operate safely. This is such a fast moving situation and we have to do everything we can to limit the spread of the virus.
We recognise that we have an important role in providing food to those who need it and contributing to the local economy so we aim to reopen as soon as possible.
We are so grateful for all the support from our customers. We are aiming to be baking for you again very soon and ask that in the meantime you support other small local businesses who are able to continue trading
We will posting regular updates here and on our social media sites
Thank you
Laura, Pete and the Hart’s Bakery Team
Last updated Monday 23rd March
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We are an artisan bakery working out of a large Victorian railway arch at Temple Meads station in Bristol. Within one open space all of our products are prepared, baked and sold. There is also a seating area for customers to watch the bakers at work over coffee or lunch. We specialise in sourdough, handmade pastries, seasonal cakes and savouries.